Innovative Approaches to Clinical Nutrition Education Within Nursing Curriculum
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Author Information
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- Details
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Kelly J. Freeman, MSN, NP-C, School of Nursing, Science of Nursing Care, Indiana University, Indianapolis, Indiana, USA
- Sigma Affiliation
- Non-member
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Abstract
This education activity will discuss the integration of culinary medicine into the nursing curriculum as a means to expose undergraduate and graduate students to evidence-based therapeutic lifestyle changes.
Description
Creating Healthy Work Environments 2019:Innovating Healthy Clinical and Academic Environments: Optimizing Patient Outcomes and Professional Well-Being, February 22-24, 2019. New Orleans, Louisiana, USA.
Repository Posting Date
2019-02-01T20:02:08Z
Notes
Items submitted to a conference/event were evaluated/peer-reviewed at the time of abstract submission to the event. No other peer-review was provided prior to submission to the Henderson Repository, unless otherwise noted.
Type Information
Type | Presentation |
Acquisition | Proxy-submission |
Review Type | Abstract Review Only: Reviewed by Event Host |
Format | Text-based Document |
Category Information
Evidence Level | N/A |
Research Approach | N/A |
Keywords | Clinical Nutrition; Dietary Interventions; Nutrition Education |
Conference Information
Name | Creating Healthy Work Environments 2019 |
Host | Sigma Theta Tau International, the Honor Society of Nursing |
Location | New Orleans, Louisiana, USA |
Date | 2019 |
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